- One 10.6 oz box of Duncan Hines Keto Friendly Classic Yellow Cake Mix
- Classic yellow cake with a delicious flavor and 4 grams of net carbs* and 0 grams of added sugar** per serving, sure to make everyone happy
- Easy-to-make keto birthday cake, cake bites or cupcakes for any occasion to fit your dietary needs without compromise
- Makes one 8 or 9 inch layer cake or 12 cupcakes, perfect for sharing with family or friends and having on hand for special events
- Just add water, eggs and oil to the keto cake mix for a ready-to-bake cake batter in minutes
What Are You Looking For?
Duncan Hines Keto Friendly Classic Yellow Cake Mix makes a delicious yellow cake that fits your lifestyle. The mix makes it easy to bake a perfectly moist keto cake every time. Made with almond and coconut flour, this keto cake mix is your dose of sweetness without compromise. This gluten free cake mix contains 4 grams of net carbs* and 0 grams of added sugar** per serving. Simply add water, eggs and oil to the baking mix, stir to combine and bake the batter according to the instructions. Use this cake mix to make keto cupcakes or cake for tasty keto desserts. These gluten free desserts help you feel good about the baked goods you serve. *4g net carbs = 21g total carbs – 5g dietary fiber – 8g erythritol – 4g allulose **Not a low calorie food. See nutrition information for calorie and sugar content
$9.18
In stock
- Free Shipping Above $150
- 100% Quality
- Stripe Secured Payment
- 24/7 Support
Description
Additional information
| Nutrient Content Claims | Wheat-Free |
|---|---|
| Size | 10.600 Ounce |
6 reviews for Duncan Hines Keto Friendly Classic Yellow Cake Mix, 10.6 oz
Related products
Jessica –
Good Moist yellow cake
The cake box instructions were easy to follow for this Duncan Hines classic Keto yellow cake . The instructions say it requires eggs coconut oil, water, and a cake pan.Once the cake is poured into the cake pan, I needed to shake the pan a little to even out the mixture. The batter seemed smaller than I expected but it baked evenly after it was taken out of the oven. I would recommend this keto cake to someone who feels like they are missing out and want to enjoy cake.
Anonymous –
Deliciously Yummy!!!
Very good. Not low calorie.
Measurements below are for 2 boxes.
Added 4 tablespoons of canola oil ( I didnt have coconut oil) instead of 6 tablespoons. Added 2 Tablespoons of vanilla extract, eggs, water.
Used my hand mixer just to incorporate all the ingredients and no lumps.
Line a jelly roll pan with parchment paper and lightly sprayed around the edges.
Spread all the mix and smoothed it out.
Bake at 350 degrees F for 20 minutes. Cool completely.
The added vanilla extra boosted the flavor.
Its also very moist.
Rain –
Feels Like I Am Cheating
I use half and half instead of water and butter instead of coconut oil. I also add some vanilla extract and pumpkin spice to doctor it up a little. Microwave the frosting for about 15 seconds and pour it over the cake and spread. Let the frosting cool and set. This cake tastes just like the regular cake and I don’t take a drop of insulin to eat it!! I am a type one diabetic and this keto cake/frosting does not affect my blood sugar at all! The almond flour is good for me.
Rosie –
excellent!
Excellent GF cake mix. Honestly wouldn’t be able to tell the difference if I hasn’t made it myself. Only recommendation is to buy multiple if you want a typical 9 by 13. My one box barely made an 8 by 8, but it was delicious and I received many compliments.
Shirley –
Makes a great Honey Bun Cake
I have made a Honey Bun cake using SPLENDA brown sugar ( I tried Swerve and do not like it as well for baking) I have also used this as the “cake” in Strawberry Shortcake using Sugar Free Jello and Heavy Whipped Cream sweetened with Splenda. I find this mix to pretty versatile, But, it does have that “grainy texture” often found in Keto desserts with Coconut or Almond flour.
kris729 –
Keto must have!
Very good, very moist cake..as a long time keto dieter, I am shook. I’ve been buying much more expensive products that don’t taste nearly as good. I added a little vanilla to the mix. It does have a slight coconut flavor. You can lean into that and add unsweetened coconut or make a coconut keto frosting. I’ve eaten mine with keto vanilla ice cream, cream cheese frosting- also keto, or just plain. The coconut flavor isn’t such that you can’t hide it pretty easily. I’m very impressed with this cake mix. It’s a great base for many keto desserts. You must give this a try. It’s made my keto lifestyle easier and more fun.