Nature’s Own Butterbread Sliced White Bread Loaf, 20 oz, Shelf-Stable
If you love the warm, homemade taste of buttered bread, you’ll be a fan of this Nature’s Own® Butterbread White Bread Loaf. Enjoy the subtle butter flavor baked into every bread slice. Nature’s Own Butterbread is a low-fat food and the perfect loaf of bread to have on hand for sandwich and toast recipes. You’ll be amazed at how great your favorite sandwich tastes with Nature’s Own Butterbread 20 oz. baked shelf-stable bread. Melt a couple slices of cheddar for a delicious grilled cheese or make it the base of a decadent French toast bread breakfast. You can even try using this in a monkey bread recipe. Pile on the goodness and bring everyone together with Nature’s Own breads, buns and rolls.*Source: Circana Syndicated Data for the total U.S. latest 52 weeks ending 1.21.2024
$5.30
In stock
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UpLateRooster –
Love the Buttery Bread
This is my absolute go-to bread for grilled cheese. It is so good If you grill bread in butter on top of a Bread that has butter in it. OMG, It’s so good and always fresh and soft, not like some of the others with a hard crust. Use this bread and make the best fold over P%26J ever, for that last-minute hunger attack. It’s Butter Bread Who doesn’t like butter? And Bread? It’s stable it will last until its expiration date.
Carolyn –
My favorite bread
This is my favorite bread. It’s so soft and tastes great. It also lasts a lot longer than other breads having an expiration date a week or so later than other brands.
anonymous –
Good Quality. Great Taste. Not Bioengineered.
I took off one star bc it is expensive for bread. I loved this bread. It was soft buttery hearty but not too hearty. It is more expensive than I would like though. So I now buy Great Value. The best part about this bread is that it does not contain any bioengineered food ingredients. Most breads do. These slices are also normal sized. The Great Value brand is running much smaller since inflation started.