Our pasta is made with only two ingredients?durum semolina flour and water. We use traditional bronze dies to cut our pasta creating grooves that grab every drop of sauce. Our linguine is perfectly paired with pesto or seafood-based sauces.
Imported from Italy.
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Brandi –
Homemade
Less ingredients and tastes good
Jo –
The best pasta
This is the best pasta in taste and you can tell a difference and it is bronze die cut. I also have stomach issues as do other people in my family and this does not have all the additives and does not cause the stomach issues so you can eat pasta and enjoy unless you do not have the issues that we have. I highly recommend it!
P –
The Best Pasta I’ve Ever Had
At first, I was like, “oof….sticker shock!” but I assure you, it’s worth the extra cost, if you want the best pasta. Do I still buy the cheap pastas? Yeah, they’re good enough…..but, from time to time Rao’s is a real treat! If you have guests for dinner, go for the Rao’s pasta, it really is better!
Cuisine superb –
Pasta quality
The only pasta I use, excellent taste,consistency and always a great meal…try it you will see the difference!
The company’s service is very customer oriented.
Karen S –
Love this pasta
All of the local stores stopped carrying Rao’s pasta. So happy I can order online. Best pasta you can buy!
Bertie –
It’s just that good
It almost tastes like fresh pasta! Also, when it is heated up as leftovers, doesn’t become mush. It’s just that good.
Anne –
The Best Pasta!
We love all of Rao’s pasta and the arrabbiata is our absolute favorite sauce to put on it!
John –
Real French Madillines
These Madillines are imported frenchCakes like little sponge cakes does any one dip inLiquor?
MCCII –
Rao’s Homemade Bronze Die Cut Linguine Pasta
Good pasta but packages came opened from way product was shipped.