It starts with Splenda Naturals. The naturally sweet way to enjoy the delicious sweet taste of sugar with zero calories and nothing artificial. Splenda Naturals Monk Fruit zero-calorie sweetener is a delicious, 100% natural sweetener made from monk fruit, also known as Luo Han Guo. Splenda Naturals Monk Fruit combines monk fruit extract with erythritol, a mild sugar alcohol, to create a 100% natural sweetener that tastes, bakes, and measures like sugar without the calories and carbohydrates like sugar. Splenda Naturals Monk Fruit zero-calorie sweetener has no artificial colors, flavors, or preservatives and is non-GMO project verified. It also is keto-diet friendly with 0 net carbs! It is ideal for baking because you can use it anywhere you would normally use sugar without sacrificing taste or texture. It has a subtle natural brown sugar-like flavor that works well in banana, pumpkin bread, and muffin recipes. You can also use it for sweetening your favorite beverages like coffee and tea, sprinkle on fruits, oatmeal, cereals, and more! Trust Splenda and enjoy the sweet taste of sugar without excessive calories or carbs. Splenda is the #1 recommended sweetener brand by doctors and dietitians clinically treating patients. Start with Splenda, the sweetener brand millions of people love and trust daily and America’s favorite sweetener brand and see the difference today!
- Each packet of Splenda Monk Fruit Sweetener provides the same sweetness as two teaspoons of sugar.
- Gluten-Free
- Keto-friendly
- Zero calories, tastes like sugar
- Great on the Go
- 100% Natural, Non-GMO Project verified
- Suitable for people with diabetes
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Kev94 –
Very sweet
[This review was collected as part of a promotion.] Pretty good sweetener, I don’t get that artificial flavor that I get from other alternative sweeteners. I think the taste it consistent with cane sugar, however the sweetness is much sweeeter than regular cane sugar. A whiff of this stuff I could already taste the seeetness. I would say use half or a third of what you would use in cane sugar.
Willy821 –
Natural
[This review was collected as part of a promotion.] I really love how this makes my drinks sweeter than sugar. It dissolves easily as well. The best part of this is that it’s from monk fruit and it’s natural. So it’s an upgrade from the regular sweetener they produce.
Debrock69 –
Great Taste
[This review was collected as part of a promotion.] This is a great product for those watching their sugar intake or being low carb. I’ve tried many products being low carb myself. Some have a funny tingling taste but this Splenda Monkfruit is the best I’ve tried so far. No weird taste, no tingling and mixes very well. I’ve been using it in everything from coffee and tea to desserts. Makes me happy to finally find a great sugar substitute that works so well and taste great, not chemically and don’t break the bank either!
Kellib –
Better choice
[This review was collected as part of a promotion.] Trying to make conscious healthy choices was a little easier with this in my morning coffee. I love having that sweet taste but all that creamer are sugar isn’t great. This sweetener has helped a lot weening myself off.
Tped12 –
Idea is good, taste is meh…
[This review was collected as part of a promotion.] Splenda is pretty straight forward; It’s a solid replacement if you’re trying to cut back on sugar. I would use it for recipes but I can’t quite get behind the flavor by itself. But I think it’s all down to each person’s taste palette. I had my wife try it and she likes it a lot! So definitely give it a shot and let your tastebuds decide for you.
Vicki D –
100% Natural
[This review was collected as part of a promotion.] I recently tried Splenda Monk Fruit sweetener, and it’s really good. I love that it’s granulated and not powdered. If you are a previous user of stevia products, you will need to use a little more to get the same sweetness. I love that it’s all natural and non GMO.
Jeanie95 –
Good sugar substitute option
[This review was collected as part of a promotion.] Sugar substitutes are always hit or miss so I was a bit apprehensive about giving this a chance. It wasn’t as bad as other substitutes I have tried, but still not up there with the taste of real sugar. I found that I had to add more of this than I do real sugar because it isn’t nearly as sweet. My mom has a serious sweet tooth so I have some to her for her to try and she said they were okay, but that she would stick to the real stuff. She wasn’t too happy when I told her the price either.