Cook, Bake, and Sprinkle with No Added Sugar! Introducing Splenda® Stevia Sweetener, a great tasting, zero calorie sweetener that is easy to use anywhere you use sugar. Our stevia plants are grown at Splenda Stevia Farms here in the U.S. where they are pollinated by bees and nourished in the fresh air and Florida sunshine. Try Splenda Stevia today! Visit Splenda.com for more recipes and other Splenda products.
- Measures cup for cup like sugar.
- Stays sweet at high temperatures, so it can be used in cooking and baking and works best in recipes where it replaces sugar’s sweetness.
- Suitable for people with diabetes.
- Can be used virtually anywhere sugar is used.
- No US Allergens
- Gluten-Free
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Bettie –
Buy it
Great Buy this i recommend this Sugar alternative.
Keith –
Good
Good sub for sugar or other artificial sweetners . I use it for gallon brewed ice tea .
Barbara –
super stevia
I have used Splenda for quite some time and recently switched to Splenda Stevia. I find that Splenda Stevia is much better than other brands. I use it for just about everything. It’s great in ice tea, on fruit, and for baking.
jaie –
Diabetic? If u like ur sweet tea, iced fresh squeezed lemon aide? In moderation I will sweeten my green tea, oatmeal, cocoa powder, milk. Yummy, chocolate milk
santynea_7375 –
Good alternative to sugar
[This review was collected as part of a promotion.] Splenda Stevia has a clean sweetness that is quite close to sugar, without the bitter aftertaste that some stevia products have
The primary ingredient is stevia leaf extract, but it also contains erythritol (a sugar alcohol) to improve texture and reduce bitterness. While it’s a good option for those avoiding artificial sweeteners, individuals sensitive to sugar alcohols might want to take note.
Uses & Performance
Splenda Stevia dissolves well in hot and cold drinks, making it an excellent choice for coffee, tea, and smoothies. It also works in baking, though adjustments may be needed since it doesn’t caramelize like sugar. The sweetness ratio is typically stronger than sugar, so a little goes a long way.
Pros
✔ Zero calories
✔ Plant-based sweetness
✔ No artificial ingredients
✔ Works well in beverages and some baked goods
Cons
✖ Slight aftertaste for some users
✖ Contains erythritol, which may cause digestive issues in sensitive individuals
✖ May require adjustments in baking recipes
Final Verdict
Splenda Stevia is a solid choice for those looking for a natural, zero-calorie sugar alternative. It offers a good balance of sweetness and usability, though it may not be perfect for everyone. If you enjoy stevia-based sweeteners, this one is worth trying.