GREAT NO-CALORIE WAY TO SWEETEN YOUR BEVERAGES, FRUITS AND BAKED GOODS.
- Stevia Blended with Other Sweeteners
- Sugar Substitute
- Suitable for Vegans
- Naturally Gluten-Free Food
- 0 Calorie
- Suitable for People with Diabetes
- Kosher – Parve
info:
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Dlira –
AWESOME PRODUCT
I am Diabetic and have to watch my sugar intake, but this product is a great sugar substitute and it tastes better then some of those other sugar substitutes. Baking with it cup for cup of sugar and I use Silk Unsweetened Almond Soymilk and you can not tell the difference with less calories too, yummy! I would recommend it to everyone.
valcin –
Stevia is the new Aspartame
I have used aspartame for years, so when I began to read that stevia is more natural than aspartame, it was an easy choice for me. Now that it is available in a larger supply, it’s worth trying. I don’t bake, but I use it in drink aid mixes instead of sugar, and add it to recipes, and it is fine. If you’re not certain if it’s for you, spend a little time to research it. It may be worth the 30-45 minutes of your time. Then you can make a decision based on your needs and expectations.
I can say that this is a popular brand of stevia, so you can find what you need to know quickly online. I have been using stevia for over a year now, and I will continue to use it. This particular brand has truly made a name for itself! Worth checking out and studying up! Happy shopping!
c3aa –
LARGE, FLAKEY GRANULES
Hole openings in typical sugar container are too small, because this is more of a flakey granule than sand-like. But this form was the cheapest I saw on the site, and it sweetens adequately, so I’ll just put it in a container with a lid and spoon it out.
BuscoGrandmaSally –
Excellent sweetener.
I am very happy with this sweetener. I had no idea it would be that effective. I have been using two packets of my previous sweetener, but only have to use one of these, so price-wise, very great. Taste and value outstanding.
Tekape –
I love this all natural zero calorie sweetener
I make homemade lemonade with stevia for a zero calorie naturally sweetened beverage. I like stevia because it doesn’t upset my stomach like artificial sweeteners do. It tastes a little different from sugar (such as when I dip strawberries in it), but I have grown accustomed to the taste, and don’t desire sugar any more than stevia now. I am looking forward to the food industry using this sugar substitute in more products for lower calorie alternatives.
Gary –
Great sweeter
No carbs
Natural tested is sweet without bitter after taste
Been using for a number of years
Great for my diabetes
surfnwaves –
Good alternative to sugar and artificial sweetener
I like Stevia because it is natural and calorie free. This large bag of Stevia in the Raw is perfect for sweetening tea, coffee, and homemade applesauce. I love to bake and have tried this as a substitute for sugar. Unfortunately, it doesn’t work that well. I have found using a sugar/stevia combination, such as Truvia Blend or Domino Light (sugar/stevia blend) works much better for baking than just Stevia alone. Still, Stevia in the Raw is perfect for sweetening already-made products. I buy this regularly.